The Mini Boss

Our Products are all hand built and manufactured at our works, situated in the heart of the Leicestershire Countryside.

The Mini Boss is a smaller version of the highly successful Hogg Boss Machine. It has been introduced to provide an alternative solution for small scale catering operations or for the home chef who doesn’t necessarily require or have the room for our standard Hogg Boss Machine.

The Mini Boss does all that the larger hog roast machine does but on a smaller scale. It comes as standard with all the attachments needed to cook a large joint of meat on the Rotisserie.

The included standard rotisserie parts can be used to cook half a lamb or pig or several large chickens or a turkey the size of an Ostrich.

Alternatively the rotating carousel which we call our Multi-purpose Rotisserie Attachment, can be used to cook individual joints of meat or poultry as illustrated in the video bellow.

An additional feature is the optional Hood Cooking Attachment (high level cooking trays which are suspended below the lid). This attachment can be used for cooking stuffing or roast potatoes or vegetables, additional joints of meats can also be cooked on these trays.

Hood cooking attachment
Griddle tray
Smoker unit
All of the mentioned attachments above can be seen in our Accessories Section.

The versatility of the Mini Boss is only limited by your imagination!

Why not free up some space in your Kitchen this Christmas and Spit Roast your Turkey on the MINI BOSS.

Please take a look at the Video of our versatile Mini Boss machine in action,

View it in our Gallery, Just press the Play Button on the image 

Or view it on youtube at the address below 

https://www.youtube.com/watch?t=10&v=0U43cC30SMg